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Healthy Food Ingredients in the News

ancient grains

What’s old is new again: finding opportunities for ancient grains and heirloom seeds

July 7, 2021

Overall, the industry has experienced an increase in interest and demand for heirloom grains and seeds since the start of the pandemic.  Jennifer Tesch, chief marketing officer, Healthy Food Ingredients, explains,…

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ancient grains

Ancient grains tap into at-home breakfast trends

May 13, 2021

More consumers are eating breakfast at home as COVID-19 has more and more people working at home. Companies looking to differentiate their breakfast products may explore ancient grains for innovative…

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Clean-label snack and bakery formulation insights

March 3, 2021

We have been chasing the “clean-label” ideal for so long that you’d think we’d have caught it by now. But then 2020 arrived, the world caught COVID-19, and the industry’s…

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2021 Food + Beverage Trends

January 21, 2021

HFI is looking ahead in 2021, highlighting the trends that we anticipate continued growth throughout this year. Take a closer look to see how we’re meeting demand for trending ingredients…

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Grow with us! Harvest Series: Episode 4

December 22, 2020

Colin, our procurement manager, shares the soybean harvest update for episode 4 of our harvest series.

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ancient grains

Fine-tuning ancient grains for beverages, bowls

November 18, 2020

“The most important consideration for beverages is whether or not the beverage is going through a kill step of some type,” Ms. Huffman said. “If not, it is essential to…

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Quote 6

“Using Suntava Purple Corn is a huge marketing opportunity. We like the health benefits and the uniqueness of the product.”


- Large Food Manufacturer
2016-09-09T14:36:09+00:00
“Using Suntava Purple Corn is a huge marketing opportunity. We like the health benefits and the uniqueness of the product.” - Large Food Manufacturer