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Healthy Food Ingredients in the News

Suntava Purple Corn - Cob

The bold and the beautiful

May 9, 2017

Suntava Purple Corn comes in a variety of forms, including milled, pre-gelatinized, masa meals/flours, whole, freeze-dried and individually quick-frozen kernels, purees, and extruded crisps, to add color and visual interest…

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Healthy Food Ingredients – Putting the pieces together

March 8, 2017

The supplier of organic and non-G.M.O. ingredients is building a portfolio of solutions for a growing market Brad Hover, chief executive officer of Healthy Food Ingredients, Kansas City, identified white…

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The changing world of oils

March 1, 2017

“We have experienced an increasing number of customers beginning to label and reformulate products to meet the demand for healthier, non-genetically modified and natural foods,” said Jennifer Tesch, chief marketing…

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Joni Huffman Joins Healthy Food Ingredients as VP of Domestic Business Development

February 1, 2017

Healthy Food Ingredients (HFI) is pleased to announce Joni Huffman has joined its family as Vice President of Domestic Business Development. Huffman’s newly-created position includes support of overall business development…

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Suntava Purple Corn Cob

The Power of Anthocyanins

November 17, 2016

Suntava purple corn, launched as an ingredient in 2007, first was touted as a way to replace synthetic dyes in food coloring. HFI’s Suntava purple corn’s anthocyanin levels, which account…

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AncientGrisps

Ancient Grisps™, Suntava Purple Corn® Meeting Demand for Whole Grain Products

July 19, 2016

No matter their traits, whole grain products remain in demand. Thankfully, the diversity of whole grain product development is growing, offering tastes that range from nutty, earthy to slightly sweet….

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– Food and Beverage Manufacturer
2016-09-09T14:39:22+00:00
“We feel their commitment to exceeding our expectations. They give great updates on our orders and are very responsive to our needs.” – Food and Beverage Manufacturer