Flatbread

This gluten-free flatbread recipe comes together easily and quickly using simple ingredients like sorghum and chickpea flour, chia and flax for a boost of fiber and avocado powder for healthy fats. Add your favorite toppings for a healthy snack, pair with a savory dip or incorporate into a fulfilling protein bowl.

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  • Identity Preserved
  • Kosher
  • Non-GMO
  • Organic
  • Plant-based Protein
  • Vegan
  • Gluten-free